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Chilled Grilled Red Pepper Soup with Crème Fraîche


Chilled Grilled Red Pepper Soup with Crème Fraîche Recipe

Ingredients:
  • 3 cups (750mL) chopped white onions
  • 3 (45mL) tbsp olive oil
  • 2 cloves garlic, minced
  • 2 cups (500mL) sliced red bell peppers, peeled, seeded and grilled
  • 8 fresh basil leaves
  • ½ (2mL) tsp salt
  • ¼ tsp (1mL) freshly ground black pepper
  • 5 (1.25 L) cups chicken stock
  • ½ cup (125mL) half and half (10%) cream
  • 1 tbsp (15mL) tarragon vinegar or white wine vinegar
  • ½ (125mL) cup crème fraîche or plain yogurt
  • 1/3(75mL) cup chopped fresh basil
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 214kcal (11%)
Total Fat 12g (19%)
Saturated Fat 3g (17%)
Cholesterol 16mg (5%)
Total Carbohydrate 19g
Dietary Fiber 2g
Sugars 9g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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