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Chili Liver


Chili Liver Recipe

Ingredients:
  • 4 slices bacon
  • 1 pound beef liver, sliced into thin strips
  • 1/2 cup all-purpose flour
  • salt and pepper to taste
  • 1 (10.5 ounce) can condensed French onion soup
  • 1/4 cup tomato-based chili sauce
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 369
Total Fat 15.4g
Saturated Fat 5g
Cholesterol 330mg
Sodium 1229mg
Total Carbohydrate 27.1g
Dietary Fiber 1.2g
Sugars 4.8g
Protein 29.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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