Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Chili I

Chili I Recipe

  • 2 tablespoons vegetable oil
  • 1 pound lean ground beef
  • 1 cup chopped onion
  • 2 cloves garlic, chopped
  • 2 (15 ounce) cans kidney beans
  • 1 (28 ounce) can crushed tomatoes
  • 2 tablespoons chili powder
  • 1 tablespoon distilled white vinegar
  • salt to taste
  • ground black pepper to taste
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 316
Total Fat 16.2g
Saturated Fat 5.3g
Cholesterol 43mg
Sodium 416mg
Total Carbohydrate 26.5g
Dietary Fiber 9.4g
Sugars 1g
Protein 17.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?