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Chili Cream Cheese Frosting


Chili Cream Cheese Frosting Recipe

Ingredients:
  • 1 teaspoon ground ancho chile pepper
  • 1/8 teaspoon cayenne pepper
  • 1/2 teaspoon ground cinnamon
  • 4 cups confectioners' sugar, or more as needed
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup butter, softened
  • 1/2 teaspoon clear vanilla extract, or to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 145
Total Fat 7.1g
Saturated Fat 4.5g
Cholesterol 20mg
Sodium 55mg
Total Carbohydrate 20.3g
Dietary Fiber 0.1g
Sugars 19.6g
Protein 0.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.0225324718


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