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Chili Chicken Stew


Chili Chicken Stew Recipe

Ingredients:
  • 2 tablespoons vegetable oil
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2 (14.5 ounce) cans chicken broth
  • 1 teaspoon chili powder
  • 2 cups cubed, cooked chicken meat
  • 1 (14.5 ounce) can diced tomatoes
  • 1 (16 ounce) package frozen mixed vegetables
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 362
Total Fat 15.4g
Saturated Fat 3g
Cholesterol 63mg
Sodium 1696mg
Total Carbohydrate 29.1g
Dietary Fiber 6.5g
Sugars 5.7g
Protein 26.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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