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Chili-Spiced Boneless Pork Ribs

Chili-Spiced Boneless Pork Ribs Recipe

  • 2 pounds thick-cut boneless pork loin ribs (8 pieces)
  • 1 tablespoon chili powder or coarsely ground black pepper
  • 1 teaspoon kosher salt
  • All-purpose flour
  • 4 tablespoons (½ stick) butter
  • ¼ cup freshly squeezed lemon juice
  • ¼ cup chili powder
  • 2 tablespoons dry mustard
  • 1 tablespoon sugar
  • 1 tablespoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 510kcal (26%)
Total Fat 26g (40%)
Saturated Fat 12g (58%)
Cholesterol 166mg (55%)
Total Carbohydrate 14g
Dietary Fiber 4g
Sugars 5g
Protein 56g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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