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Chili-Rubbed Pork Kebabs With Pineapple Salsa


Chili-Rubbed Pork Kebabs With Pineapple Salsa Recipe

Ingredients:
  • 1 pineapple, peeled and cut crosswise into 1/2-inch-thick slices
  • 1 jalapeo, seeded and finely chopped
  • 1 cup roughly chopped fresh cilantro leaves
  • 1 tablespoon fresh lime juice
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons olive oil
  • 1 3/4 teaspoons kosher salt
  • 3 tablespoons chili powder
  • 4 6-ounce boneless pork loin chops, cut into 1-inch cubes
Directions:
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