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Chile-Corn Custard Squares


Chile-Corn Custard Squares Recipe

Ingredients:
  • 3 1/2 tablespoons vegetable oil, divided
  • 1 large onion, finely chopped
  • Nonstick vegetable oil spray
  • 1/4 cup all purpose flour
  • 1/4 cup cornmeal
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 large egg
  • 2/3 cup shredded Mexican cheese blend or 1/3 cup sharp cheddar cheese mixed with 1/3 cup crumbled queso fresco, divided
  • 1/2 cup sour cream plus additional for garnish
  • 1/2 cup canned creamed corn
  • 2 tablespoons minced seeded jalapeño chiles
  • Tomato salsa (for garnish)
Directions:
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Rank

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