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Chiffon Layer Cake


Chiffon Layer Cake Recipe

Ingredients:
  • Pillsbury® Baking Spray with Flour
  • 2 large eggs, separated
  • 1 1/3 cups sugar, divided
  • 2 cups Pillsbury® Softasilk® Enriched & Bleached Cake Flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • 1/2 cup Crisco® Pure Vegetable Oil
  • 2 teaspoons vanilla extract
  • Buttery Cream Frosting
Directions:
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