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Chickpea Orzo Pilaf
- 3 tablespoons olive oil
- 1 cup chopped onion
- 1 medium carrot, finely diced
- 2 garlic cloves, minced
- 1 1/2 teaspoons curry powder
- 1/2 teaspoon dried thyme
- 1 cup orzo (rice-shaped pasta)
- 5 1/2 cups low-sodium chicken broth
- 1 (15.5-ounce) can chickpeas, rinsed and drained
- 2 tablespoons chili sauce
Directions:View on Real Simple
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