Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Chicken with lemongrass & coconut
- 2 x 400ml cans coconut milk
- 3 tbsp fish sauce
- 3cm piece ginger or galangal, finely chopped
- 2 lemongrass stalks, finely sliced
- 6 freeze-dried kaffir lime leaves (Barts is very good)
- 1 fresh red chilli , chopped
- 2 tsp light muscovado sugar
- 500g boneless skinless chicken breasts , cut into chunks
- 2 tbsp lime juice
- good handful fresh basil and coriander, roughly chopped
- 250-350g Thai rice , cooked following pack instructions, to serve
Directions:View on BBC Good Food
Why don't we display directions?