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Chicken with green olives, rosemary & tomatoes


Chicken with green olives, rosemary & tomatoes Recipe

Ingredients:
  • olive oil
  • 6 skinless, boneless chicken thighs , trimmed of all fat and halved
  • 2 garlic cloves , sliced
  • 2 sprigs rosemary , needles chopped
  • 2 x 400g tins chopped tomato
  • 1 x 400g tin cannellini bean
  • 10 green olives , pitted and halved
  • crusty bread , to serve
Directions:
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