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Chicken with Red Grapes And Mushrooms
- 2 tablespoons butter
- 1 tablespoon olive oil
- 4 skinless, boneless chicken breast halves
- 1 cup sliced fresh mushrooms
- 1 cup red wine
- 1 cup heavy cream
- 1 tablespoon dried thyme
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 cup seedless red grapes, rinsed and dried
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|Serving Size 1/5 of a recipe|
|Amount Per Serving|
|Total Fat 26.4g|
|Saturated Fat 14.7g|
|Total Carbohydrate 9.6g|
|Dietary Fiber 0.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|