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Chicken with Parmesan crumbs
- 2 chicken breasts
- 2 tbsp polenta
- 2 tbsp freshly grated Parmesan
- 1 tsp chopped fresh thyme
- 3 tbsp olive oil
- 2-3 tbsp black olive tapenade
- 3 halved large vine-ripened tomatoes
Directions:View on BBC Good Food
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