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Chicken with Grape Tomatoes and Mushrooms
- 2 tablespoons olive oil
- 1 1/4 pounds skinless, boneless chicken breast halves, cut into thin strips
- 1 (8 ounce) package sliced fresh mushrooms
- 1 clove garlic, minced
- 1 pint grape tomatoes
- 3 green onions, cut into 1-inch pieces
- 2 packets Swanson® Flavor Boost™ Concentrated Chicken Broth
- 2 tablespoons water
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 20.7g|
|Saturated Fat 4.6g|
|Total Carbohydrate 15.9g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|