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Chicken with Creamy Lemon Sauce and Rice

Chicken with Creamy Lemon Sauce and Rice Recipe

  • 1 tablespoon oil
  • 4 small (4 oz.) boneless skinless chicken breasts
  • 2 cups broccoli florets
  • 1 clove garlic, minced
  • 1 (270 g) tub PHILADELPHIA Original Cooking Creme Cream Cheese Product
  • 1/4 cup milk
  • 2 teaspoons lemon zest
  • 2 2/3 cups hot cooked long-grain white rice
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 414
Total Fat 16.4g
Saturated Fat 6.7g
Cholesterol 85mg
Sodium 426mg
Total Carbohydrate 37.3g
Dietary Fiber 1.7g
Sugars 1.6g
Protein 27.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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