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Chicken with Couscous

Chicken with Couscous Recipe

  • 3 1/4 cups low-sodium chicken broth
  • 1 cup quick-cooking couscous
  • 2 tablespoons olive oil
  • 4 skinless, boneless chicken breast halves - cut into cubes
  • 1 pinch ground black pepper
  • 1/2 cup finely chopped jalapeno chile peppers
  • 1 carrot, thinly sliced
  • 1 zucchini, diced
  • 3 green onions, thinly sliced
  • 1 1/2 teaspoons grated fresh ginger root
  • 1 1/2 teaspoons curry powder
  • 1/2 teaspoon ground coriander seed
  • 1 teaspoon cornstarch
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 415
Total Fat 11.5g
Saturated Fat 2.4g
Cholesterol 75mg
Sodium 177mg
Total Carbohydrate 40.6g
Dietary Fiber 4.2g
Sugars 2.9g
Protein 35.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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