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Chicken skewers with cucumber & shallot dip
- 500g boneless, skinless chicken breasts
- 4 tbsp chopped coriander
- 1 tsp coarsely ground black peppercorns
- 2 limes , juice only
- 1 tsp light muscovado sugar
- 2 garlic cloves , crushed
- 1 tbsp vegetable oil
- 125ml rice vinegar
- 2 tbsp sugar
- 1 red chilli , deseeded and finely chopped
- 1 shallot , thinly sliced
- 1 cucumber
Directions:View on BBC Good Food
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