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Chicken liver parfait with sultanas & raisins


Chicken liver parfait with sultanas & raisins Recipe

Ingredients:
  • 100g jumbo sultanas and raisins
  • 6 tbsp sweet dessert wine
  • 100g unsalted butter
  • 2 x 400g/14oz packs chicken livers , cleaned
  • 2 garlic cloves , crushed
  • 2 tbsp chopped sage
  • 150ml pot double cream
  • thinly sliced brioche rolls
  • few salad leaves
Directions:
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