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Chicken liver & chorizo open sandwich


Chicken liver & chorizo open sandwich Recipe

Ingredients:
  • 25g butter
  • 1 shallot , finely chopped
  • 2 garlic cloves , 1 crushed, 1 squashed
  • 200g chorizo , skin removed, sliced
  • 4 thick slices bread
  • 1 tbsp olive oil , plus extra for drizzling (optional)
  • 300g chicken livers , trimmed of any sinew or tubes
  • good splash of dry sherry (Fino works well)
  • 4 tbsp double cream
  • small handful parsley , chopped
Directions:
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