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Chicken katsu


Chicken katsu Recipe

Ingredients:
  • 4 skinless chicken breasts
  • 1 large egg , beaten
  • 8 tbsp finely crushed cornflakes or panko crumbs
  • 2 garlic cloves , crushed
  • 1-2 tbsp Korma paste
  • 1 tbsp soy sauce
  • 4 tbsp ketchup
  • 2 tbsp honey
  • 2 tbsp cornflour
Directions:
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