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Chicken casserole with herby dumplings


Chicken casserole with herby dumplings Recipe

Ingredients:
  • 12 skinless chicken pieces - a mixture of thighs and drumsticks on the bone, and halved chicken breasts
  • 3 tbsp plain flour
  • 2 tbsp sunflower oil
  • 2 onions , sliced
  • 2 carrots , diced
  • 200g bacon lardons , smoked or unsmoked, or streaky rashers, snipped
  • 3 bay leaves
  • 3 sprigs thyme
  • bottle of cheap red wine
  • 3 tbsp tomato paste
  • 1 chicken stock cube
  • 140g cold butter , diced
  • 250g self-raising flour
  • 2 tbsp chopped mixed herbs - try parsley, thyme and sage or chives
Directions:
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