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Chicken and Sausage with Bowties
- 1 (16 ounce) package uncooked farfalle pasta
- 2 skinless, boneless chicken breasts
- 1 pound hot Italian turkey sausage, casings removed
- 1 tablespoon olive oil
- 2 cloves garlic, sliced
- 1 (14.5 ounce) can crushed tomatoes
- 1/2 cup red wine
- 2 tablespoons chopped fresh basil
- 1 teaspoon dried rosemary
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 9.1g|
|Saturated Fat 2g|
|Total Carbohydrate 47.6g|
|Dietary Fiber 3.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|