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Chicken and Peas Au Gratin Casserole


Chicken and Peas Au Gratin Casserole Recipe

Ingredients:
  • 2 tablespoons olive oil
  • 3 cups cubed skinless, boneless chicken
  • 4 cups torn bread pieces
  • 1 cup shredded Cheddar cheese
  • 1/4 cup butter, melted
  • 2 cups frozen peas
  • 1/4 cup butter
  • 1/2 cup all-purpose flour
  • 3 cups milk
  • 2 teaspoons salt
  • 1/2 teaspoon black pepper
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 444
Total Fat 24.8g
Saturated Fat 12.8g
Cholesterol 104mg
Sodium 995mg
Total Carbohydrate 24.8g
Dietary Fiber 2.3g
Sugars 7.2g
Protein 29.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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