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Chicken and Pasta Primavera

Chicken and Pasta Primavera Recipe

  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 3/4 cup milk
  • 1/4 cup grated Parmesan cheese
  • 1/8 teaspoon ground black pepper
  • 2 cups broccoli florets
  • 1/8 teaspoon garlic powder
  • 2 carrots, sliced thin
  • 1 1/2 cups farfalle pasta
  • 2 (5 ounce) cans chicken chunks, drained
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 305
Total Fat 13g
Saturated Fat 4.2g
Cholesterol 52mg
Sodium 981mg
Total Carbohydrate 23.7g
Dietary Fiber 2.6g
Sugars 6g
Protein 23.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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