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Chicken and Dumplings


Chicken and Dumplings Recipe

Ingredients:
  • 1 3 1/2- to 4-pound rotisserie chicken, meat shredded
  • 1 10-ounce package frozen mixed vegetables
  • 1 10.75-ounce can condensed cream-of-mushroom soup
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 10-count tube refrigerated biscuits
Directions:
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