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Chicken and Chanterelles on Spinach and Wild Rice


Chicken and Chanterelles on Spinach and Wild Rice Recipe

Ingredients:
  • 1 tablespoon oil
  • 1 tablespoon butter
  • 2 chicken breasts (skinless and boneless)
  • salt and pepper to taste
  • 1 onion (diced)
  • 2 cloves garlic (chopped)
  • 1 teaspoon thyme (chopped)
  • 1/2 pound chanterelles (cleaned and sliced)
  • salt and pepper to taste
  • 1/4 cup white wine
  • 1/4 cup chicken stock
  • 2 tablespoons heavy cream
  • 1 tablespoon parsley (chopped)
Directions:
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Rank

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