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Chicken & leek pie


Chicken & leek pie Recipe

Ingredients:
  • 1kg whole corn-fed chicken
  • tsp peppercorns
  • 2 bay leaves
  • 3-4 thyme sprigs
  • 1 onion , halved
  • 1 celery stick
  • tsp salt
  • 4 large or medium eggs
  • 25g butter
  • 2 tbsp olive oil
  • 6 bacon rashers, cut into large pieces
  • 2 leeks , thinly sliced
  • 2 tbsp plain flour
  • 2 tbsp grainy mustard
  • 4 tbsp crme frache
  • 4 tbsp chopped fresh parsley
  • squeeze of lemon juice
  • 250g bought puff pastry or home-made rough puff
  • beaten egg , for glazing
Directions:
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