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Chicken Wraps

Chicken Wraps Recipe

  • 1 pound skinless, boneless chicken breast halves
  • 1/2 pound bacon
  • 1 (20 ounce) can pineapple chunks
  • 18 fluid ounces teriyaki sauce
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 245
Total Fat 10.8g
Saturated Fat 3.6g
Cholesterol 42mg
Sodium 2703mg
Total Carbohydrate 19g
Dietary Fiber 0.5g
Sugars 17.2g
Protein 17.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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