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Chicken Vicious

Chicken Vicious Recipe

  • 2 teaspoons vegetable oil
  • 4 skinless, boneless chicken breast halves - cut into 1 inch pieces
  • 1 1/2 cups distilled white vinegar
  • 1 cup white sugar
  • 1/2 cup soy sauce
  • 1 tablespoon red pepper flakes, or to taste
  • 2 tablespoons garlic powder, or to taste
  • 1 tablespoon onion powder, or to taste
  • 1/2 teaspoon ground ginger
  • 1 (8 ounce) package button mushrooms, sliced
  • 1 cup frozen green peas
  • 3 green onions, chopped
  • 3 teaspoons cornstarch
  • 2 tablespoons cold water
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 442
Total Fat 4.6g
Saturated Fat 0.9g
Cholesterol 68mg
Sodium 1931mg
Total Carbohydrate 67.9g
Dietary Fiber 3.9g
Sugars 55.5g
Protein 34.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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