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Chicken Skewers with Meyer Lemon Salsa


Chicken Skewers with Meyer Lemon Salsa Recipe

Ingredients:
  • 8 Meyer lemons
  • 1/2 cup finely chopped English hothouse cucumber
  • 3 tablespoons thinly sliced scallions, divided
  • 1 serrano chile (with seeds), finely chopped
  • Pinch of sugar
  • Kosher salt
  • 1 1/2 pounds skinless, boneless chicken thighs, cut into 1 1/2" pieces
  • Freshly ground black pepper
  • 1/4 cup plus 2 tablespoons chopped fresh cilantro
  • 1/4 cup plain whole-milk yogurt
  • 1 tablespoon vegetable oil
  • 2 garlic cloves, coarsely chopped
  • 1 teaspoon cracked coriander seeds
  • 1 teaspoon turmeric (optional)
  • 12 metal skewers
Directions:
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