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Chicken Shepherd's Pie

Chicken Shepherd's Pie Recipe

  • 8 potatoes
  • 1/4 cup butter
  • 2/3 cup milk
  • 1 medium head roasted garlic
  • 1 pound cooked, shredded chicken breast meat
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 tablespoon chopped fresh thyme
  • 1 tablespoon chopped fresh rosemary
  • 1/2 cup red bell pepper, diced
  • 1 cup fresh corn kernels
  • 1 cup shredded Cheddar cheese
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 556
Total Fat 20.7g
Saturated Fat 10.9g
Cholesterol 99mg
Sodium 446mg
Total Carbohydrate 60.1g
Dietary Fiber 7.5g
Sugars 5.1g
Protein 33.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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