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Chicken Salad With Bacon and Red Grapes

Chicken Salad With Bacon and Red Grapes Recipe

  • 3 slices bacon
  • 3 cups diced cooked chicken
  • 1 (8 ounce) can water chestnuts, drained and minced
  • 1/4 cup thinly sliced celery
  • 1 1/2 cups seedless red grapes, halved
  • 1 1/2 cups mayonnaise
  • 4 teaspoons dried parsley flakes
  • 2 1/2 teaspoons lime juice
  • 1 1/2 teaspoons onion powder
  • 1/2 teaspoon ground ginger
  • 1 dash Worcestershire sauce
  • salt and ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 537
Total Fat 48.4g
Saturated Fat 8g
Cholesterol 55mg
Sodium 521mg
Total Carbohydrate 14.5g
Dietary Fiber 1.6g
Sugars 8.6g
Protein 12.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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