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Chicken Ranch Pasta Salad
- 3 Tyson® Grilled & Ready® Fully Cooked Grilled Breast Fillets
- 2 cups penne pasta, cooked, drained and cooled
- 1 medium zucchini, chopped
- 1 medium yellow squash, chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 1/4 cup Parmesan cheese, freshly grated
- 3/4 cup ranch-style salad dressing
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 27.1g|
|Saturated Fat 5.1g|
|Total Carbohydrate 36g|
|Dietary Fiber 3.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|