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Chicken Piccata I


Chicken Piccata I Recipe

Ingredients:
  • 6 skinless, boneless chicken breasts
  • 1 egg, lightly beaten
  • 1 tablespoon water
  • 1/2 cup dried bread crumbs
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon garlic powder
  • 1/4 cup all-purpose flour
  • 2 tablespoons butter or margarine
  • 2 tablespoons vegetable oil
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons dry white wine
  • 1 tablespoon chopped fresh parsley
  • 2 lemons - cut into wedges, for garnish
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 284
Total Fat 11.4g
Saturated Fat 3.8g
Cholesterol 114mg
Sodium 377mg
Total Carbohydrate 15.1g
Dietary Fiber 2.3g
Sugars 0.8g
Protein 30.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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