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Chicken Pasta Salad

Chicken Pasta Salad Recipe

  • 1 (14 ounce) can Swanson® Chicken Broth (Regular or Natural Goodness™)
  • 1/2 cup reduced-calorie mayonnaise
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried dill weed or dried basil leaves
  • 3 cups cooked corkscrew-shaped pasta
  • 1 cup cherry tomatoes, cut in half
  • 1 cup cooked peas
  • 1/2 cup sliced mushrooms
  • 1 small red onion, chopped
  • 2 cups cubed cooked chicken
  • Lettuce leaves
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 386
Total Fat 11.6g
Saturated Fat 3.5g
Cholesterol 61mg
Sodium 591mg
Total Carbohydrate 42.1g
Dietary Fiber 5.2g
Sugars 7.2g
Protein 28.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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