Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Chicken Noodle Soup
- 1 can (14.5 ounces) reduced-sodium chicken broth
- 1 garlic clove minced
- 1/2 cup fine egg noodles
- 2 ounces green beans cut crosswise into 1-inch pieces (1/2 cup)
- 1 carrot coarsely grated
- 4 ounces skinless boneless chicken breast, cut into 1/2-inch pieces (1 cup)
- 1 scallion thinly sliced
- Coarse salt and ground pepper
Directions:View on PBS Food
Why don't we display directions?