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Chicken, Mushroom, and Bacon Pie

Chicken, Mushroom, and Bacon Pie Recipe

  • 3 slices bacon, cut or scissored into 1-inch strips
  • 1 teaspoon garlic-infused oil
  • 2 cups cremini mushrooms, sliced into ¼-inch pieces
  • 2 boneless, skinless chicken thighs, each cut into 2- or 3-inch pieces
  • 2½ tablespoons flour
  • ½ teaspoon dried thyme
  • 1 tablespoon butter
  • 1¼ cups hot chicken stock
  • 1 tablespoon Marsala wine
  • Half a 17.2 oz package (one 9½ x 9½-inch sheet) thawed all butter ready-rolled frozen puff pastry
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 950kcal (47%)
Total Fat 62g (96%)
Saturated Fat 18g (89%)
Cholesterol 60mg (20%)
Total Carbohydrate 71g
Dietary Fiber 3g
Sugars 5g
Protein 25g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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