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Chicken Marbella


Chicken Marbella Recipe

Ingredients:
  • ½ cup olive oil
  • ½ cup red wine vinegar
  • 1 cup pitted prunes
  • ½ cup pitted Spanish green olives
  • ½ cup capers with a bit of juice
  • 6 bay leaves
  • 1 head of garlic, peeled and finely pureed
  • ¼ cup dried oregano
  • Coarse salt and freshly ground black pepper, to taste
  • 4 chickens (2½ pounds each), quartered
  • 1 cup brown sugar
  • 1 cup dry white wine
  • ¼ cup fresh Italian (flat-leaf) parsley or fresh cilantro, finely chopped
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 1225kcal (61%)
Total Fat 80g (122%)
Saturated Fat 21g (105%)
Cholesterol 336mg (112%)
Total Carbohydrate 36g
Dietary Fiber 2g
Sugars 28g
Protein 84g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

73.1218799488


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