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Chicken Lasagna with White Sauce

Chicken Lasagna with White Sauce Recipe

  • 2 cups shredded mozzarella cheese
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1 1/2 cups milk
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 egg
  • 1 pint part-skim ricotta cheese
  • 12 lasagne noodles, cooked and drained
  • 2 cups diced, cooked chicken meat
  • 1/2 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 493
Total Fat 21.8g
Saturated Fat 10.4g
Cholesterol 105mg
Sodium 906mg
Total Carbohydrate 39.5g
Dietary Fiber 2.2g
Sugars 5.3g
Protein 35.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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