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Chicken Korma


Chicken Korma Recipe

Ingredients:
  • 4 tbsp vegetable oil or ghee
  • 8 boneless and skinless chicken thighs, cut into 1 in (2½ cm) pieces
  • 2 large onions, thinly sliced
  • 2 garlic cloves, crushed
  • 1 tbsp ground coriander
  • 1 tbsp ground cumin
  • 1 tsp ground turmeric
  • 1 tsp chili powder
  • 1 tsp ground cardamom
  • ½ tsp ground ginger
  • 2/3 cup plain low fat yogurt
  • 1 tbsp cornstarch
  • 1¼ cups chicken stock
  • 2/3 cup heavy cream
  • 1 tbsp fresh lemon juice
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 467kcal (23%)
Total Fat 34g (53%)
Saturated Fat 12g (58%)
Cholesterol 127mg (42%)
Total Carbohydrate 19g
Dietary Fiber 3g
Sugars 8g
Protein 23g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.8311210756


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