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Chicken Jumble

Chicken Jumble Recipe

  • 1 tablespoon butter
  • 4 skinless, boneless chicken breasts
  • 1 (16 ounce) package frozen mixed vegetables, thawed
  • 2 (16 ounce) cans Italian-style diced tomatoes, drained
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 274
Total Fat 4.9g
Saturated Fat 2.3g
Cholesterol 76mg
Sodium 502mg
Total Carbohydrate 22.7g
Dietary Fiber 6.4g
Sugars 5.6g
Protein 32.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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