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- 1/2 cup butter, melted
- 1/2 cup all-purpose flour
- 1 pound skinless, boneless chicken breasts, cut into strips
- 2 tablespoons fresh lemon juice
- salt and pepper to taste
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 dash paprika, for garnish
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 53.7g|
|Saturated Fat 31.6g|
|Total Carbohydrate 14.7g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|