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Chicken Frico with Gremolata


Chicken Frico with Gremolata Recipe

Ingredients:
  • 1 cup finely grated Parmigiano-Reggiano cheese
  •  
  • 1/2 cup finely chopped Italian parsley
  • 5 teaspoons grated lemon peel
  • 4 small garlic cloves, chopped
  • 3/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon salt
  •  
  • 12 (3- to 4-ounce) chicken or turkey cutlets, patted dry
  • 3 tablespoons olive oil
Directions:
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