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- 3 tablespoons all-purpose flour
- 1 skinless, boneless chicken breast half
- 1 egg, beaten
- 1/2 cup grated Parmesan cheese
- salt and pepper to taste
- 1 1/2 cups heavy whipping cream
- 1/2 cup chopped green onions
- 1 pinch grated Parmesan cheese
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|Serving Size 1/1 of a recipe|
|Amount Per Serving|
|Total Fat 150.6g|
|Saturated Fat 91.3g|
|Total Carbohydrate 33.6g|
|Dietary Fiber 1.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|