Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Chicken Enchilada Soup I

Chicken Enchilada Soup I Recipe

  • 1 1/4 cups chicken broth
  • 10 (6 inch) corn tortillas, cut into 1/2 inch strips
  • 1 cup green enchilada sauce
  • 1 (10 ounce) can red enchilada sauce
  • 1 teaspoon ground cumin
  • 4 cooked, boneless and skinless chicken breast halve
  • 1 cup half-and-half
  • 1 tomato, chopped
  • 1 jalapeno pepper, seeded and minced
  • 1 cup shredded Cheddar cheese
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 619
Total Fat 32g
Saturated Fat 16.2g
Cholesterol 151mg
Sodium 871mg
Total Carbohydrate 39.9g
Dietary Fiber 5.2g
Sugars 3.1g
Protein 43.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?