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Chicken Club Pizza
- 1 (13.8 ounce) can refrigerated pizza crust
- 1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
- 1/2 cup KRAFT Ranch Dressing, divided
- 1 1/2 cups KRAFT Shredded Triple Cheddar Cheese with a Touch of PHILADELPHIA, divided
- 1 1/2 cups finely chopped cooked chicken
- 8 slices OSCAR MAYER Bacon, cooked, crumbled
- 1 1/2 cups finely shredded lettuce
- 1 tomato, finely chopped
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