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Chicken Chili Verde

Chicken Chili Verde Recipe

  • 2 tablespoons vegetable oil
  • 1/2 cup chopped onion
  • 2 cloves garlic, finely chopped
  • 1 pound boneless skinless chicken breast halves, cut into 1-inch pieces
  • Salt and pepper to taste
  • 1 (18.5 ounce) can Progresso® chicken corn chowder soup
  • 1 (15 ounce) can Progresso® Black Beans, drained, rinsed
  • 1 tablespoon lime juice
  • 2 tablespoons chopped cilantro
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 368
Total Fat 14.1g
Saturated Fat 2.7g
Cholesterol 66mg
Sodium 918mg
Total Carbohydrate 28.1g
Dietary Fiber 5.5g
Sugars 0.9g
Protein 30.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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