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Chicken Chili II


Chicken Chili II Recipe

Ingredients:
  • 1 pound skinless, boneless chicken breast meat - finely chopped
  • 4 tablespoons olive oil
  • 1 onion, finely diced
  • 3 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, chopped
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 5 cups chicken broth
  • 2 (15 ounce) cans cannellini beans
  • 1 (4 ounce) can diced green chiles
  • 1/4 cup cornmeal (optional)
  • salt and pepper to taste
  • 1/4 teaspoon hot pepper sauce
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 407
Total Fat 12.2g
Saturated Fat 2g
Cholesterol 44mg
Sodium 935mg
Total Carbohydrate 41.7g
Dietary Fiber 9g
Sugars 4.1g
Protein 33.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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