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Chicken Cheese Chowder

Chicken Cheese Chowder Recipe

  • 4 cups chicken broth
  • 1 1/2 cups diced potatoes
  • 1 cup diced celery
  • 1 cup diced carrots
  • 1 cup diced onion
  • 1/3 cup margarine
  • 1/3 cup all-purpose flour
  • 3 cups milk
  • 1 tablespoon soy sauce
  • 1 pound processed cheese, cubed
  • 2 cups chopped, cooked chicken meat
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 691
Total Fat 41.3g
Saturated Fat 18.4g
Cholesterol 126mg
Sodium 2209mg
Total Carbohydrate 35.7g
Dietary Fiber 2.9g
Sugars 17.7g
Protein 43.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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